Where To Eat In Paris For The BEST Food

A close up view of finely prepared fish at restaurant h with the title of the article, "Where to eat in Paris for the best food".

Where To Eat In Paris For The BEST Food

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Food is the most underrated thing on our planet. Most people think of food as a necessity rather than an experience, but it doesn’t have to be like that. When prepared correctly, food isn’t something to quench your hunger; it is a privilege of unforgettable delights. Food can be just as memorable as any of the activities or sights when traveling to a new city or country, especially if you can find the right restaurants. And when it comes to where to eat in Paris, these spots will certainly leave memories you will never forget.

Historic pastry shops that have influenced the entire genre of desserts for centuries. State of the art Michelin Star restaurants changing the game with every meal. Classics or unconventional experiments. There’s a reason that this city is considered one of the culinary capitals of the world, and that’s because no matter what you’re looking for, no matter where you are… Paris has it all. And it’s all incredible.

So keep scrolling to see WHERE TO EAT IN PARIS FOR THE BEST FOOD!

The sleek interior of the French restaurant Le Baltard, a top spot when looking for where to eat in Paris.

1.) Le Baltard

French food is an elegant and historic cuisine full of innovative and visually impressive delicacies. While there are plenty of answers to the question of where to eat in Paris for the best French food, one spot keeps coming up time and time again: Le Baltard. Just a short walk from the world famous Louvre Museum, Le Baltard is a classic Parisian restaurant that perfectly captures the soothing charm of Paris. Home to the perfect blend of fine food and relaxed, welcome atmosphere, here you can enjoy savory French cuisine, exquisite French wines, and decadently delicious French desserts. When at Le Baltard, you feel the magic of Paris all around you. From the French style posters and decor to the quiet streetside seating, this restaurant is the go to place for capturing the the feeling of Paris.

Price- $$50 for a meal

Must Have- Brioche Perdue

French cuisine is often attempted and taken as inspiration, but seldom is it perfectly replicated, and the Brioche Perdue is a prime example. Soft and sweet pillows of brioche bread, dripping in syrup, accompanied by a scoop of heavenly housemade whipped cream and a light dusting of powdered sugar. Sure, “French Toast” has been made millions of times, but very rarely is it prepared to perfection using the finest of ingredients, and never does it taste this good.

The cozy and welcoming atmosphere of The Hood restaurant in Paris.

2.) The Hood

Paris can be a very busy city. So many exciting things to do, stunning spots to see, sometimes you need a break from the chaos and just relax with a great meal. The Hood is that place. More of an under the radar restaurant in Paris, The Hood, is a great spot to hang out away from the crowds and enjoy the company of others along with fantastic food. And speaking of food, this spot serves some of the best Southeast Asian cuisine in Paris. Mixing fine traditions of Southeast Asia with more modern tastes, the menu here brings new flavors that feel safe and comforting while also providing something unique. From savory Singapore Satay to sweet Pandan Chiffon cake, The Hood is your welcome home away from home, but with way better food.

Price- $$30 for a meal

Must Have- Singapore Satay

The Singapore Satay from The Hood proves that just because a dish is simple doesn’t mean it can’t be delicious. Grilled chicken thigh skewers marinated and accompanied by rich peanut sauce seems like a simple meal, but The Hood manages to work their magic and turn this plate into a savory delight. Plus, if you throw in a Pandan Chiffon cake for dessert, you have an incredible dinner you won’t soon forget.

Open tables and chairs sit in the quaint Italian eatery of Adami in Paris.

3.) Adami

Not far from Sacre Cour, lies one of the best Italian restaurants in Paris, Adami. Easy to pass by, this small spot is a fun modern eatery perfect for date night or a night out with friends. Sure, the creative mixed drinks and lively atmosphere are nice, but the real reason Adami is a must, is the food. Unbelievably smooth and savory pasta and Italian specialties handcrafted in a way that demonstrates a pure appreciation of Italian cuisine. Biting into a pettily prepared plate of gnocchi or the soft pillow like morales of ravioli takes your tastebuds into an incredible Italian wonderland. So, if you’re wondering where to eat in Paris for the best Italian food, there is only one answer.

Price- $35 for a meal

Must Have- Gnocchi PLUS the Strawberry and Pear Soup

It’s rare that you come across a meal that has not one, but two dishes so amazing that they can be the highlight of your entire day. However, that is exactly the case when talking about the Gnocchi and the Strawberry and Pear Soup. Airy balls of dough stuffed with rich ricotta cheese, all bathed in a savory tomato sauce, make for the Italian dream you were hoping to find. For as good of a plate as that is, the Strawberry and Pear Soup may be even better. Sure, it may sound odd at first, but we promise you haven’t had something so surprisingly incredible as this dish. Sweet strawberries and fresh ripe pears molded into a creamy puree resembling the best jam you have ever had. When at Adami, make sure to sample at least one of these one-of-a-kind offerings.

Fine and perfectly prepared fish sits on a plate at the incredible place to eat in Paris, Restaurant H.

4.) Restaurant H

Even though it is in the name, Restaurant H is not a restaurant but rather an entire culinary experience. Few places in the world have the power to demonstrate how important and life changing food can be, and this spot is certainly one of them. Only serving set menus of either 5 or 7 courses that rotate as the seasons change, each dish transports you to new culinary heights you have yet to enjoy. While some may be off put by the idea of being at the mercy of the chef’s set menu decisions, at Restaurant H, it’s a blessing. The set menu forces you to explore new dishes and food groups you never had the heart to try. From exotic seafood to unorthodox pairings that blend perfectly together. Restaurant H is an adventure into the unknown that continuously surprises in all of the best ways imaginable. Each plate embodying the heart and soul of Paris with their fine artistic expression displayed in each plate of edible dreamlike works of art. It’s no surprise that with the unequaled quality, creativeness, and personalized experience at Restaurant H make it one of the best Michelin Star restaurants in Paris and all of Europe.

Price- $100 for a meal

Must Have- Whatever delicacies the chef has in store

Since they only offer a tasting menu, you are treated to a surprise journey across a wide range of culinary experiences, each more incredible than the last.

Looking down at a chaotic yet delicious pizza pie at Louie Louie in Paris.

5.) Louie Louie

Searching for where to eat in Paris for the best pizza? Well, look no further than Louie Louie. Home to a wide variety of pizza creations, this pizza joint is the perfect spot, no matter what type of pie you’re craving. From classic napoleation style to new out of the box pies that change the idea of what a pizza can be. Large stone ovens cooking up the freshest of ingredients alongside an energetic atmosphere, and a small bar serving up housemade cocktails all combine to create a great place to relax and indulge in the best pizza in Paris.

Price- $20 for a meal

Must Have- Hot Honey Pizza

Not your traditional pizza, the Hot Honey pizza takes conventional pizza ingredients and introduces a new intriguing twist. Fresh basil, rich tomato sauce, and creamy ricotta all drizzled with the sweet and spicy tang of a housemade hot honey sauce. A combination that brings all of the wonderfully familiar tastes of a finely prepared pizza plus subtle sweet heat for a pie you have to try.

Bright colored streamers hang down from the ceiling in the fun restaurant of Hanoi Ca Phe Opera in Paris.

6.) Hanoï Cà Phê Opéra

How about a place that has as much expression in their food as they do in their ambiance? Hanoï Cà Phê Opéra is a restaurant full of explosive color and flavor. Where the walls and ceilings dance in waves of vibrance as you sample dish after dish. While the Vietnamese flair is a welcomed change of scenery, the Vietnamese flavors are an even more wonderfully unique adventure. It may seem unexpected to have such an expressive Asian restaurant just down the street from the Palais Garnier, but after tasting the menu here, you will see that these meals belong anywhere in the world.

Price- $20 for a meal

Must Have- Pad Thai

An Asian classic, the Pad Thai is almost a requirement at most Southeast Asian restaurants. However, just because you have had Pad Thai before, doesn’t mean you have had Pad Thai from Hanoï Cà Phê Opéra. Smooth rice noodles marinated in a blend of fresh herbs and spices accompanied by your choice of satay chicken or ginger shrimp, and topped with egg and peanut. Salty, savory, and a touch of heat, this dish has everything you need for a fantastic Vietnamese meal.

Looking at the Sujuk dish at Kubri, a great place when looking for where to eat in Paris.

7.) Kubri

Paris is a diverse city full of different cultures, personalities, and, of course, cuisine. And adding to that outstanding uniqueness is Kubri. Welcoming and laid back, Kubri manages to make you feel comfortable while also presenting a sense of class, especially with their dishes. This Lebanese style restaurant puts out plate after plate of large portions mixed in explosive flavors of spice and hints of citrus that show you just how much you’ve been missing when it comes to the unmatched variety of Paris restaurants.

Price- $50 for a meal

Must Have- Sujuk

Sure, appetizers usually aren’t a must have at most restaurants, but most restaurants aren’t Kubri. A classic creamy hummus topped with housemade sausage, tomato jam, pine nuts, and oregano served alongside fresh pita bread. This simple dish absolutely steals the show with the smooth, rich combinations that transform this appetizer into something much, much more.

One of the finely designed pastry boxes sits on display.

8.) Stohrer

When asking where to eat in Paris, people will always tell you one genre of food that is a must… pastries. Pastry shops in Paris are world renowned spots of wonder ready to transport your tastebuds to a decadent oasis. Row upon row of little sugary miracles, both visually vibrant and petitely constructed, show the intricacies and years of refinement necessary to craft treats as delicious as these. When looking for the gold standard for Parisian pastries, there is one shop in particular that stands at the top. Stohrer. Founded in 1730 by King Louis XV’s pastry chef, Stohrer is the oldest pastry shop in Paris and has continuously created works of art, changing the history of pastries with desserts that look extravagant and taste even better. When you indulge in one of the many delights found here, you aren’t simply tasting a sweet treat; you are experiencing history.

Price- $$5 for a meal

Must Have- Baba Au Rhum

Of the dozens of incredible desserts, it’s hard to pick out a single treat. However, there is one that seems to rise above the rest… the Baba Au Rhum. A different kind of dessert, the Baba Au Rhum combines the sweet, flavorful taste of rum with the light and sugary layers of cake for an absorbent delicacy dripping with sweet tang. This dessert steps out of the French comfort zone to provide a new and surprisingly rich offering that will have you remembering your first bite long after it’s gone.

The savory Pork stir fry with a bowl of rice sits atop the table at O31 Au Piment Sichuan.

9.) O'31- Au Piment de Sichuan

Just a short walk from the stunning Pyramide du Louvre, sits another restaurant that aims to step away from the conventional culinary comfort zone of Paris. At O’31- Au Piment de Sichuan, fresh spices and savory flavors are all stirred up in a flaming wok to give you the classic Sichuan taste you didn’t know you were missing. From stir-fried seafood to plates of crispy chicken and pork, this is a top hidden gem to check out when searching for places to eat in Paris.

Price- $$20 for a meal

Must Have- Stir Fry Pork

The peak of stir fry. Fresh vegetables thinly chopped and sliced. Juicy morsels of pork that are equal parts crispy and tender, mixed together in an acrobatic display of wok and fire. Then, the final and most fantastic step the sweet and savory sauce that is bursting with flavor while adding just enough spice to enhance the dish even further. While stir fry may not be the first thing that comes to mind when in Paris, after trying this meal, it’s certain to be a lot closer to the top.

One of the many amazing desserts at Fou de Pastisserie, a go to when wondering where to eat in Paris for desserts.

10.) Fou de Pâtisserie

Stohrer may be considered one of the best pastry shops in Paris, but right alongside them at the top of the pastry pyramid is Fou de Pâtisserie. More of a modernized pastry shop, this spot focuses on sleek elegance with its visual and flavorful treats. New combinations of citrus fruits and rich coconut, innovative and unconventional creations, even delicious vegan choices, all of these offerings, and so many more are how this shop continues to build on the great and delicious history of pastry making in Paris. But don’t worry. If you’re still craving a taste of the classics, you can still find them here, and they are as delectable as ever.

Price- $10 for a meal

Must Have- Mango Pineapple Passion Fruit Tart

A prime example of the modern innovations of Fou de Pâtisserie, this dessert shows their use of blending complementary flavors to evolve the pastry genre. Layers of airy cake coated in a rich vanilla frosting, sprinkled with an outer shell of coconut flakes, and adorned by a fruity chutney of mango, pineapple, and passion fruit. Part tart, part fruit blend, this pastry walks the line between dessert categories. However, no matter what you call it, one thing is sure… it’s all delicious.

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